Disease:Phyllody
Phyllody
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- The affected
vines show general foliar yellowing, stunted and twisted
leaves with shortened internodes (Image1).
- The
characteristic symptom is noticed on flowers and spikes where
it show varying degrees of malformations like elongated spike
stalk, aborted and transformed flower buds into narrow leaf
like structures etc (Image2,3).
- The flower
buds also developed into small vegetative branches, resembling
the fruiting laterals, with nodes/internodes and narrow leaf
like structures (Image4).
- Raise cuttings
from disease free vines and also avoid normal vines from
infected gardens.
- As viral
diseases of Black pepper are systemic in nature, the viruses
are present in every cell of the plant and after entering into
the vines, the viruses may even take 2 to 5 years to express
the symptoms depending upon the varieties, age of vines,
nature of virus(es), climatic conditions prevailing, vectors
associated etc.
- As the crop is
vegetatively propagated, disease spread is rapid through the
planting material, especially when infected plants are used as
the source of planting material.
- Separate and
destroy diseased planting materials in nurseries. This helps
to reduce the source of virus and its spread.
- Uproot and
burn the roots and infected vines in the field. This helps to
reduce the disease spread through insect vectors as such vines
serve as source of inoculum.
- Avoid movement
of planting materials from the infected regions to disease
free zones.
- Disinfect
cutting knives and blades used for taking cuttings and other
farm implements used in the affected field with phenol
/dettol.
- Do not prune
off the infected plant parts alone, as it never eradicates the
virus. Rather it exposes tools to infected sap.
- Remove and
destroy all the collateral hosts of virus and insect vectors
from the pepper fields.
- In order to
avoid the spread of the disease through insect vectors,
control vectors by spraying systemic insecticides like
Monocrotophos (Nuvacron 1.5ml/L) or Dimethoate (Roger 1.5ml/L)
at 3-4 weeks interval. If more number of sprays are required,
adopt rotation of insecticides, rather than repeatedly
sparying the same insecticide. Also, give waiting period
before harvesting.